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Chicken Vindaloo
Chicken vindaloo is a spicy curry dish. It was originally a Portuguese dish of spicy…
Mild Curry Powder
A fragrant yellow curry powder to use in soups, sauces, rice, and anything else you…
Indian Saffron Rice
Indian saffron is darker and richer in red-orange color than Spanish or Italian saffron, giving…
Air Fryer Pakoras
These air fryer pakoras have all the things you love about pakoras but without the…
Indian Lassi
Learn what a lassi drink is with this basic recipe for the popular Indian beverage….
Kheer (Rice Pudding)
Easy kheer recipe for Indian rice pudding. It’s so full of flavor and very easy…
Gujarati Kadhi
Gujarati kadhi is more watery than Punjabi kadhi, and I love it. I particularly like…
Easy Chicken Curry
Try this easy chicken curry recipe for one of the simplest curry dishes you’ll ever…
Crispy Vegetable Pakoras
These vegetable pakoras are delicious. You’ll love this recipe if you’ve ever had Japanese tempura-coated…
Goan Pork Vindaloo
Traditional Goan pork vindaloo is flavored with chiles, garlic, and vinegar. It’s spicy and tangy…
Punjabi Chicken in Thick Gravy
This Punjabi chicken curry features a thick gravy with a nice spicy flavor that’s not…
Indian Fish Curry
This Indian fish curry is a very spicy dish. The recipe was inspired by a…
Authentic Chicken Tikka Masala
This authentic chicken tikka masala dish follows an old family recipe. Preparation Details Prep Time:…
Chicken Madras
Chicken madras is a classic Indian curry made with fragrant spices and green chiles. It…
Spicy Indian Green Beans, Gujarati Style
These Gujarati-style Indian green beans deliver sweet, salty, and spicy flavors in every bite. Preparation…
Easy Two-Ingredient Naan
While this two-ingredient naan is not a true, traditional naan bread, it sure works in…