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Tea Cookies I
This recipe makes 30 to 35 cookies. They are delicious, can’t eat just one. Preparation…
Chocolate Chip Belgian Waffles
These are the fluffiest Belgian waffles with melty chocolate chips on the inside. Preparation Details…
Rice with Almonds and Raisins
The rice is cooked in chicken broth instead of water to give it a good…
Heavenly Raspberry Dessert
Light-tasting and delicious! My mother’s famous dessert recipe has completed many holiday meals and makes…
Spicy Potato Noodles (Bataka Sev)
I’ve been obsessed with this crispy fried snack ever since my friend brought the recipe…
Mock Angel Food Cake
My grandma used this mock angel food cake recipe when she had a bakery. I…
Arugula and Strawberry Salad with Feta Cheese
Very easy salad to throw together and the taste is so refreshing. Preparation Details Prep…
Spicy Crab Curry – Bangla Style
A spicy crab curry cooked with hot Indian spices, sliced red onion, and sliced potatoes…
Justin Rowland’s Philly Cheesesteak Egg Rolls
This twist on the Philly classic is made with shaved ribeye, American cheese, and chopped…
Gulab Jamun or Kala Jam (Waffle Balls)
These are like little waffle balls that sit in and absorb a sugary rosewater syrup….
Chef John’s Almond Biscotti
My almond biscotti recipe is pretty straightforward and you are rewarded with a big batch…
Boursin Pork Chops
These Boursin pork chops are tender and delicious, cooked in a skillet in a creamy…
Amazing Gluten-Free Layer Bars
A gluten-free adaptation of the traditional Seven Layer Bar recipe. All ingredients are available in…
Prawn Malai Curry
This delicious, malai curry is so easy to make. The word malai means cream, but…
Almond Squares II
A cookie for almond lovers! Preparation Details Prep Time: Not available Cook Time: Not available…
Miso Aioli
Miso aioli is great as a dip for roasted or raw veggies, French fries, tater…