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Harissa Butternut Squash Soup
Warm up with a bowl of harissa butternut squash soup, where sweet, creamy butternut squash…
Taro Rolls
Hawaiian taro (poi) flour and purple food coloring are used to create these unique rolls….
Avocado Butter
This avocado butter is flavored with lime juice and cumin. Slather it on sourdough toast…
Al Kabsa (Traditional Saudi Rice and Chicken)
Al kabsa was the first Arabic dish I ever made. It turned out extremely delicious…
Pineapple Upside-Down Cake II
This recipe was given to me by a good friend in Hawaii. She always uses…
Easy New Zealand Squares
Chewy, sweet, wonderful treat from my mother-in-law. Preparation Details Prep Time: 20 mins Cook Time:…
6-Ingredient Ravioli Casserole
This 6-ingredient ravioli casserole, cheesy and delicious, takes just a few minutes to assemble and…
Green Beans Almondine
This green bean almondine side dish couldn’t be simpler to make. Even those who don’t…
Anzac Biscuits
This is the kiwi version of this. The Edmonds top 20. These biscuits were baked…
Baked Butter Beans
These baked butter beans are zesty with a hint of sweet, and hearty enough to…
Best Apple Crumble
Personal recipe… the way I make it in Australia. Apple crumble pie with coconut and…
Sticky Toffee Pudding Thumbprints
These sticky toffee pudding thumbprints are the world famous British dessert, made as a cookie!…
Hawaiian Tarts
A tropical tart with pineapple and coconut. These are pretty and delicious. Preparation Details Prep…
Creamed Chicken for Biscuits
This creamed chicken recipe takes cooked chicken breast meat and simmers it with cream, chicken…
Almond Cookies (Dim Sum Variety)
These almond cookies are what you would typically find in Chinese dim sum restaurants in…
Meatball Subs on a Stick
These meatball subs on a stick are easy to make, fun to serve, and work…