All Recipes

These baked Buffalo wings are super crispy without being fried. You can toss them in…

Cornbread dressing with chicken is a Southern classic. This simple recipe — made with leftover…

This is a recipe that I found in a vegetarian cookbook years ago. I have…

This tamales de rajas recipe is straight from Mexico. Homemade tamales are stuffed with spicy…

Try this hot wings recipe for Buffalo chicken wings similar to those served at a…

This solianka recipe is a traditional Russian soup served as a meal by itself. Vodka…

These crispy fried chicken wings are lovely and juicy inside. This recipe works so well…

This skillet cornbread tastes great! It’s slightly sweet and a good base recipe to experiment…

Pashka is a cheesecake-like dessert or breakfast food that is usually eaten with thick-crusted bread,…

These air fryer hush puppies are a bit denser than traditional deep-fried fritters, but overall,…

A family favorite that I kicked up a notch. The Buffalo sauce and extra chicken…

These Russian Easter cakes are traditionally cooked and eaten at Russian Orthodox Easter to break…

This is a fairly authentic version of the popular Salvadorean dish. It does take some…

Given to me by my mother-in-law and adapted to make it slightly less guilty, this…

Stuffed cabbage rolls are very popular in Russia and a staple in people’s diet, especially…

This corn pone recipe is a bona fide Southern tradition. It is unsweetened, baked in…